Foods

  • Average Net Content
  • Moisture Content
  • Total Ash (Minerals)
  • Chloride (As NaCl)
  • Acidity
  • pH (10% Solution), 25°c
  • Total Fat
  • Protein (TKN x Protein Factor)
  • Total Sugar (as Invert)
  • Reducing Sugars
  • Lactose (as Monohydrate)
  • Sucrose
  • Potassium mg/100g
  • Sodium mg/100g
  • Heavy Metals
  • Colorants
  • Acid Insoluble Ash
  • Gluten
  • Bromate Test (qualitative)
  • Iodine (for Table salts)
  • Foreign matters
  • Saccharin
  • Monosodiumglutamate (msg)
  • Afflatoxins
  • Starch (by Acid Hydrolysis)
  • Total Carbohydrates
  • Phosphorus mg/100g
  • Calcium mg/100g
  • Energy Value Kcal/100g
  • General Appearances